Lobster interviews Guy Fieri @ B.R. Cohn Charity Dinner


September 26, 2011

The celebrity chef for the 25th Annual Fall Charity Festival for the Friday night auction dinner this year was Sonoma County’s own Guy Fieri.  He has in a short time moved beyond being the chef / owner of local restaurants like Johnny Garlic’s and Tex Wasabi’s to be a major Food Network star and also a TV Game show host.  This hard traveling, hard working show business and culinary phenomenon has a big heart as well.  In this quick interview with the Bay Area’s only Crustacean / DJ, Guy gives us a glimpse into his motivation to make time to oversee this dinner for nearly 700 people that raised over $200,000 for local charities.  The wordpress upload takes time to play, so you can also go view the interview by clicking this link to YouTube.

 

Filed under: The Vault — admin @ 8:48 pm

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