Lobster interviews Guy Fieri @ B.R. Cohn Charity Dinner
The celebrity chef for the 25th Annual Fall Charity Festival for the Friday night auction dinner this year was Sonoma County’s own Guy Fieri. He has in a short time moved beyond being the chef / owner of local restaurants like Johnny Garlic’s and Tex Wasabi’s to be a major Food Network star and also a TV Game show host. This hard traveling, hard working show business and culinary phenomenon has a big heart as well. In this quick interview with the Bay Area’s only Crustacean / DJ, Guy gives us a glimpse into his motivation to make time to oversee this dinner for nearly 700 people that raised over $200,000 for local charities. The wordpress upload takes time to play, so you can also go view the interview by clicking this link to YouTube.