October 11, 2009
One of the best things to ever happen to a Chocolate addict who needs to lose weight was the invention of non-fat frozen yogurt.
Paul “The Lobster” Wells, once ballooned up to 295 lbs. as a radio restaurant reviewer at age 23. During his stint performing for CBS as the Morning Show (The Lobster Breakfast) on KRQR San Francisco in the late ’80s to early ’90s, he went on a weight watchers program called “inner circle” and dropped down to 178. Reza is the owner of 3 North Bay self-serve frozen yogurt stops. The one on Farmer’s Lane is close to the Maverick Media studios where Lobster now cooks up his weekly program.
